We are a family-owned and operated restaurant nestled in beautiful Downtown Los Gatos, California. The Pastaria & Market originally opened as a retail deli and pasta shop in 1995 and eventually began serving traditional Italian cuisine. We offer house-made pasta and sauces, legendary meatballs, seafood, and our very own tiramisu. We do our best to accommodate dietary restrictions, providing house-made gluten-free pasta and several vegetarian options. Each meal is hand-prepared and cooked to order. We hope you feel like you’re coming home when you join us for dinner! Whether you’re on a date, out with friends, or bringing your family in for dinner, we welcome you to The Pastaria Family.
— Donna Novi, Owner
 
 
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Some of Our Favorites —

 
 

BURRATA

crostini dressed arugula, seasonal confiture. 12.95

 

PRIMADONNA

fettuccine, prawns, pancetta, olive oil, garlic, spinach, sun dried tomatoes, chunks of fresh mozzarella & crushed red pepper flakes. 19.95

 

BUTTERNUT SQUASH AGNOLOTTI

oval shaped butternut squash ravioli in aurora (creamy tomato) sauce 16.95   with slices of grilled Italian-style sausage. 20.95

 

PINK VODKA MOSTACCIOLI

vodka-spiked creamy tomato sauce, mostaccioli pasta, sun dried tomatoes, feta & pine nuts. 16.95

 

 

HOUSEMADE MEATBALLS

blend of beef, pork &veal in marina sauce, topped with parmesan cheese. 9.95

 

GNOCCHI SALSICCA

creamy tomato sauce with ground Italian-style sausage, mushrooms, sun-dried tomatoes & wilted spinach. 20.95

 

KALE & SHAVED FENNEL SALAD

cannelloni beans, toasted pine nuts, golden raisins, freshly grated parmesan cheese & green goddess dressing. 8.95

 

View Our Full Menu — 

 
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