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Our Latest Reviews

Sondra 3 months ago

Gnocchi Salsiccia

I am of Italian descent and used to my Nonna's cooking so I am picky about my Italian restaurants. That said, I love Pastaria. Everything we have had here is cooked with love and attention to detail. The flavors are rich but balanced and, of course, delicious.

Ericmccaf14 12 months ago

Tagitelle Bolognese

I always love every dish I have here! Great staff, ambiance and food. So happy with everything every time!

Angie Ng 12 months ago

Gnocchi Salsiccia

This is our family all time favorite Italian dish at any Bay Area restaurant! The combo of sausage and gnocchi is amazing. No other gnocchi consistency compares - we keep trying to find a comparable one and keep returning to Pastaria Market.

Cristalceja95 about 1 year ago

Tagliatelle & Truffle Cream Sauce

The truffle sauce was so delicious it made the whole dish.

Mmariahespinoza about 1 year ago

Linguine & Clams

My boyfriend and I came here for our first date and absolutely loved it! We decided to come back after a long-awaited visit. The atmosphere and service were top tier. Our host paid the most attention to detail and not once did we have to ask for more water or replacement utensils. Very friendly staff and the chef is amazing! I got the Linguine and Clams and was blown away by how good it was. The portion sizes are huge and I still finished the entire plate because of how delicious it was. My boyfriend who doesn't like seafood tried my dish and even he liked it. The clams were cooked perfectly. Safe to say we will be coming here for years! Highly recommended to any family member or friends.

Sarah 11 months ago

Kale & Shave Fennel Salad

I get this salad every time. It's light and fresh which is the perfect complement to the heavier pasta and pizza dishes.

Gissellecabrera 12 months ago

Chicken Parmigiana

when i first got it i didn't think the chicken was going to be bigger than my hand but in my opinion i was astonished and ready to dig in. The chicken was cooked well, not too dry, and it was cheesy goodness with a bed of pasta underneath. The pasta had a nice texture as well. I enjoyed my meal and the price was reasonable. definitely coming back next weekend with my girlfriend she's excited to taste the pesto pasta <333

Cceja6 about 1 year ago

Fettuccine Alfredo

This was the best fettuccine I had so far!

Danielle about 1 year ago

Melted Brie & Roasted Garlic

We had an overall amazing experience at The Pastaria! Our go to is the melted Brie and garlic appetizer. They also make the best butternut squash ravioli. It is the best pasta we have had in the Bay Area and has great service!!

Sstmbt7 about 1 year ago

Pasta Primavera

This is my absolutely favorite pasta place bar none. Everything is made from scratch and fresh daily. I am working my way around the menu, but the mushroom pasta dish is a little slice of heaven here on earth.



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December 2024:
Brenda, Brazilian Bowl
Lakeview, IL

November 2024:
Maureen, Hacienda San Antonio
Carrollton, GA

October 2024:
Zach, Galla's Pizza 
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September 2024:
Michael, Dos Salsas
Cedar Park, TX

August 2024:
Kay, McGuire's Irish Pub
Destin, FL

July 2024:
Jamie, Rio Bravo Mexican Grill
Greensboro, NC

June 2024:
Angela, Booty's Wings, Burgers & Beer
Goodyear, AZ

May 2024:
Mark, Flock Shop
Spartanburg, SC

April 2024:
Latina, Mad Cow Grill
Laurel, MD

February 2024:
Madison, Poogan's Porch
Charleston, SC

January 2024:
Lanah, Shipp Brothers Brewing
Newark, OH

December 2023:
Jennifer, Meta & Rose
Wasilla, AK

November 2023:
Emily, Wok n Fire
Burr Ridge, IL

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon & BBQ
Kuna, ID

July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ

May 2023:
John, Pies & Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The Barley House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

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Plaistow, NH

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Charn, Vitaly
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Carol, Stroud's BBQ
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Homosassa, FL

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Sommer, Little Calf Creamery 
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Marsha, Stefano's Restaurant
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Alma, Karai Ramen Bistro
Jacksonville, FL

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Courtney, Axe & Arrow
Seattle, WA

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Andy, Backwoods Brewing Co.
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Amanda, Home Restaurant
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Jennifer, Mark's City Grill
Columbus, GA

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Rebecca, Frank Gourmet
Buffalo, NY

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Donna, Dino's Sports Bar
Cape Cod, MA

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Karen, This Little Pig
Amherst, NY

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Alicia, Plant Based Pizzeria
Atlanta, GA